Vegan recipes: Cabbage with caraway

Cabbage with caraway

Vegan recipes: Cabbage with caraway

A simple cabbage side dish, packed with goodness and low-fat to boot!

Number of Serves: 4
Time for preparing: 10 mins
Tim for cooking: 10 mins

Cabbage with caraway - Ingredients

- 1 Savoy cabbage, cored and shredded
- 1 tbsp olive oil
- 1 onion, thinly sliced
- 2-3 tsp caraway seeds

Cabbage with Caraway - Method of cooking

Cook the cabbage in boiling water for 3 mins until tender, then drain. Heat the oil in a frying pan. Add the onion and cook for 2-3 mins until starting to soften and turn golden. Sprinkle over the caraway seeds and cook for a further 2 mins until fragrant. Stir in the cabbage and heat through.

article source: BBC Good Food